Description
Discover why Himalayan pink salt is trending for weight loss. From hydration and digestion to metabolism and energy, this natural mineral powerhouse is more than just a fad.
Ingredients
Scale
- 1/8 to 1 teaspoon of Himalayan pink salt
- 1 cup of filtered water
Instructions
- Measure 1/8 to 1 teaspoon of Himalayan pink salt.
- Mix it into 1 cup of room-temperature filtered water.
- Stir until fully dissolved.
- Drink first thing in the morning on an empty stomach.
Notes
Start with a smaller dose and increase gradually. Consult your doctor if you have any medical conditions like high blood pressure or kidney issues.
Nutrition
- Serving Size: 1 glass
- Calories: 0
- Sugar: 0g
- Sodium: 300mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Himalayan pink salt, weight loss, pink salt water, sole water, hydration